Cut the vegetables- any combination will do. Toss with olive oil and sprinkle with salt and pepper, roast at 400° for 30 minutes. With a spatula turn vegetables and check doneness, return to oven until crispy on the outside and soft on inside. Sprinkle with parmesan cheese and parsley.
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Original price was: $153.00.$50.00Current price is: $50.00.
